Nature's Basket · Bandra West Flagship
Good morning, Rajesh 👋
Safer food. Every day. Learn what to do, check your store, and keep food safe.
TODAY'S FOOD SAFETY CHECK
Today's Food Safety Check
Walk the store and complete your daily check to ensure clean premises, chilled stock, and safe food.
✓ 22 simple checks•⏱ About 5 minutes•📋 YES / NO
Temperature
All normal
Chillers & freezers
Open Actions
0
All resolved
Products
All good
Stock & expiry rotation
LEARN → RECEIVE → STORE → TEMPERATURE → DAILY CHECK
Learn Food Safety
STEP 1 · RECEIVING
Receive Food Safely
Check incoming deliveries: product, packaging, dates, temperature requirements, and condition.
STEP 2 · STORAGE & SEPARATION
Store Food Safely
Learn chilled, frozen, and dry storage rules, raw vs ready separation, and simple FIFO/FEFO rotation.
STEP 3 · TEMPERATURE CONTROL
Control Temperature
Keep chillers and freezers safe. Understand Check → Record → Act and what to do when temperatures drift.